Pigs & Kids know... Home is where the FOOD is!


Hi Reader,

"Your pigs are out!"

When our neighbor's daughter shouted through our screen door, I didn't even jump.

Chasing animals back home is what our kids grow up doing.

The animals only want one thing too.

To go home!


We Are Open!
Saturday: 9 AM - 3:00 PM

Vince's Special Stone Ground Organic flour baked into
Honey Wheat, French Country
Maple Pecan Scones

** Pastured Pork Sampler only 99.00 **


Wellness Class on July 20

Continue reading for more:

  • Electric Fence Troubles: Follow the story of our stray pigs.
  • Home Comforts: Discover the need for familiarity in pigs and kids, and hear about my daughter’s excitement for homegrown food.
  • VIDEO: Farmer Reuben’s Passion: See how Reuben balances farm chores and explains the benefits of raising animals outdoors.
  • Nutrient-Dense Food: Discover the superior taste and nutrition of our pastured pork, and read customer testimonials.
  • Sampler Pack Offer: Get our exclusive Pastured Pork Sampler Pack and enjoy the best of Willow Haven Farm.
  • Join Our Community: Learn how to become part of our farm family and experience the benefits of nutrient-dense food and meaningful connections.

We'll keep farming for you!

Reuben and Tessa DeMaster
Willow Haven Farm

P. S. FARM STAND IS OPEN FOR ONE TIME ORDERS! We want to connect you with a real farmer and send you amazing local, organic food this week! Find out more HERE.


Tessa DeMaster

Growing up on my family's farm in Pennsylvania, I never would have pictured the life I live at Willow Haven farm. As a kid I spent summers in our large family garden we called, “The Truck Patch”. I helped mom every summer, picking beans, weeding, and cutting fruit and vegetables for the hundreds of jars of canned and frozen produce we put up. Now I spends less time out in the field and more time in the kitchen doing the same preserving for my own farm family. Farmer Reuben values my many hours doing much of the behind the scenes marketing, writing emails to cultivate customers and capturing the farm story each week. I'm always learning along the way in my quest to improve the farm experience for each of her current and future farm members in our 500+ member, year-round customized farm box delivery program. Reading our stories will connect you with your food in a way you never experienced before. Someday soon you will want to fit local food into your life and we'll be here to help you.

Read more from Tessa DeMaster
farm to table menu for event at Willow Haven Farm General Store

Hi Reader! We’re excited to invite you to a special event hosted by Roll With It Catering, Willow Haven Farm, and Chef Jenny Bertram: 🌿 Farm-to-Table Dinner📍 Willow Haven Farm General Store8150 Hamilton Blvd, Breinigsville, PA🗓 Thursday, January 23, 2025⏰ 6:00 PM Experience a mouthwatering 5-course meal crafted with the freshest farm ingredients, lovingly prepared by Chef Jenny Bertram of Roll With It Catering. This exclusive evening is a true celebration of local produce, community, and the...

Hi Reader, Do you wish you could have all the benefits of raising your own food even though it's not possible for you right now? If you find yourself worrying about what is fed to, shot up or added to the food you buy - I can help. Farmer Reuben is raising pigs in our pastures, orchard and vegetable fields. This is the pork we will fill our freezer with to feed our own family. Our half pigs are available to reserve today, an exclusive option for you as a part of our email list family. Reserve...

Reuben enjoying a taste of a homestead specialty pizza in the cozy farm store and barn beam bar

Hi Reader! Have you ever had a hobby that started small and grew into something worth sharing? Back in 2018, Eric and I decided to try our hand at winemaking directly from the fruit. Our first Merlot turned out so well that we just had to do it again. Fast forward to today, and our third collaboration—made from PA sour cherries—is something truly special. This wine is not too sweet like many cherry wines—but you’ll have to taste it to believe it. The best way to enjoy a special, unique wine...